Cookbooks, Food & Wine
epub |eng | 2013-09-23 | Author:Nigel Slater [Slater, Nigel]
Chicken wings and hot sauce Chicken wings and hot sauce I have baked this mildly spiced chicken dish, but you could also cook it on the grill. Just make sure ...
( Category:
Cooking Education & Reference
November 7,2015 )
epub |eng | 2011-07-26 | Author:Nigel Slater [Slater, Nigel]
Seasoning your onions The twiggy herbs, such as rosemary, thyme, and bay, have an elemental pull toward the onion, as do beef stock, white wine, and butter. Onions and cheese ...
( Category:
Vegetables
November 7,2015 )
epub |eng | 2015-11-05 | Author:Vikas Khanna
Moilee Rice Tamarind Leaf Curd Rice Yogurt rice is a simple comfort food made delicious with a tempering of mustard seeds and curry leaves. Tamarind leaves add a nice sour ...
( Category:
Indian
November 6,2015 )
epub |deu | 2015-06-28 | Author:Angelus Silesius
65. Der arme Lazarus Wie ungleich ist der Tod! die Engel tragen ihn, Den armen Lazarum, zur ewgen Ruhe hin. Der Reiche, da er stirbt, wird voller Angst und Pein, ...
( Category:
Christian Living
November 6,2015 )
epub |eng | 2015-11-04 | Author:Thug Kitchen
BRO-DOWN THROW DOWN Throw on your favorite sleeveless shirt and crack open some cold ones because these dishes got your back, bro (or part-time bro). Whether you’re gathering for the ...
( Category:
Vegan
November 5,2015 )
epub |eng | 2015-09-14 | Author:Talde, Dale
Combine all but the vegetable oil, lettuce leaves, and dipping sauce in a medium mixing bowl and mix well with your hands so everything is well distributed. Heat half the ...
( Category:
Asian
November 5,2015 )
epub |eng | 2015-10-27 | Author:Graham Elliot [Elliot, Graham]
Steamed Mussels with Mexican Chorizo and Cerveza {SERVES 4 TO 6} MY CHEF-PARTNER MERLIN VERRIER came up with this one, and it’s a home run! Mussels, beer, and chorizo—what more ...
( Category:
Midwestern
November 5,2015 )
epub |eng | 2015-10-06 | Author:Laura Vitale [Vitale, Laura]
BACK TO RECIPE BACK TO OVERVIEW RECIPE IMAGE Pasta with Braised Short Ribs SERVES 6 ¼ cup safflower oil 4 beef short ribs (about 1½ pounds) Salt and freshly ground ...
( Category:
Italian
November 4,2015 )
epub |eng | 2015-10-19 | Author:Alex Stupak
ADVANCE PREPARATION Salsa Negra, for serving FOR THE FILLING One 2-pound slab of bacon, skin removed ½ cup hulled sesame seeds Kosher salt, as needed TO ASSEMBLE THE TACOS ½ ...
( Category:
Essays
November 4,2015 )
epub |eng | 2012-10-14 | Author:America’s Test Kitchen [Kitchen, America’s Test]
( Category:
Cookbooks, Food & Wine
November 4,2015 )
epub |eng | 2011-09-26 | Author:The Editors at America's Test Kitchen
( Category:
Cooking Education & Reference
November 4,2015 )
epub |eng | 2012-10-12 | Author:The Editors at America's Test Kitchen [Kitchen, The Editors at America's Test]
Rollin’: Now refrigerate the belly until its texture changes from soft to firm but still pliable. Over the course of seven to 10 days, flip the belly every other day. ...
( Category:
Cookbooks, Food & Wine
November 4,2015 )
epub, mobi |eng | 2013-08-05 | Author:Cook's Illustrated
( Category:
U.S. Regional
November 4,2015 )
epub, mobi |eng | 2012-03-01 | Author:America's Test Kitchen [Kitchen, America's Test]
¼ cup chopped unsalted roasted peanuts 1 Thai, serrano, or jalapeño chile, stemmed, seeded, and minced 8 ounces dried rice vermicelli ½ small head red or green leaflettuce (4 ounces), ...
( Category:
Pasta & Noodles
November 4,2015 )
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